We like to collect tasty recipes.
Have you created something we can share on our website?
Send your recipe along with a nice photo to: info@vuurlab.nl
Then we'll put it online here!

Get inspired

Grilled white asparagus with ham from the grill pan

Home-made Greek Pita buns

Stuffed Easter rolls from the griddle

Campfire butter cake from the Dutch Oven

Hot waffle with Fudge and Amaretto

Campfire crepes with Nutella

Warm love letters

French sugar loaf with banana

Warm pistachio croissant with white chocolate

Roasted ham asparagus rolls

Valentine's mini pizza bites with salami

Wellness drink Ginger Mint

Alcohol-free mulled wine

Cowboy bean dish from the Dutch Oven

Savoury Babybell Campfire S'mores

Delectable speculoos S'Mores

Creamy camembert with pecans smoked on cedar wood

Warm smoked pear with gorgonzola honey and pecan nuts

Stir-fry kale with Unox smoked sausage and sweet potato

Anti-flu soup with carrot and coconut

Delicious soft cinnamon rolls

Pumpkin soup with saffron and orange

Veggie Habibi Pumpkin

Autumnal traybake with pumpkin and chicken

Outdoor oven Apple Crumble

Vongole with Sweet Spicy Soy Sauce by Tomasu

Stuffed speculoos from the Outdoor oven

This is how you make delicious sourdough bread

Pimientos de Padron on the BBQ!

Campfire apple pie from the Dutch Oven

Dutch Oven Rosemary Parmesan Popcorn

Oven Dish recipe with carrots, parsnips & sweet potatoes

Margarita with blueberries and fresh mint

Grilled aubergine with peanut sauce

Red beets with halloumi & grilled little gem

Marble Matcha Cake for all Matcha lovers!

Irresistible campfire s'mores

Famous No Fairytales Calzone Wraps

Warm wild peach dessert from the smoking board

Tartar burgers

Healthy Spicy Tomato juice & Mini Tapas

Organic Beef burgers with grilled vegetables

Tasty chicken on a stick

Sweet pointed peppers stuffed with goat cheese and honey

Black Tiger Prawns with Chimichurri

Chicken thigh satay with soy sauce

Fiery BBQ Jalapeño cheddar sausages

Smokey BBQ Pineapple

Primal BBQ Chicken Breast Alabama

Crispy Sweet Potato Fries

Seasoned chicken breast with breakfast bacon

Tender salmon with fish-a-fish seasoning

Stuffed portobello with gorgonzola

Tender Cod enveloped in a crispy spectacle of flavour

Crispy Pizza Points

Colourful stuffed Easter sweet pepper with egg

Le Croissaumon: culinary salmon with a French flair

Black Angus Burger à la VUUR LAB.

Mocktail Searoop Rhubarb, Sea Fennel & Samphire

Kaiserschmarnn

Warming Winter Soup

Christmas pancakes

Crispy Flammkuchen with chicken thigh

Warm Camembert with grapes, nuts & honey

Habibi Veggie lentil soup

Caramel Apples

Autumn stew

Tapas smoking board with salmon

Mussels on the Outdoor Cooking Stove

Big Mac tacos

GIMBER Mocktail with lime

Real Hungarian Kessel Goulash

GIMBER Mocktail with green apple

4-in-1 salad by Senza x Tom

Greek Style 'Bofkip' burgers

Raspberry Mocktail

French toast with strawberries and chocolate

Nacho dish with guacamole

Banana pancakes with berries and cinnamon

Oriental oyster mushroom wraps with a spicy edge

Oyster mushroom shoarma wraps with tzatziki

Bruschettas à la VUUR LAB.

Campfire pizza sandwiches

Valentine pancakes with hot amarena cherries ♥

Vega winter burgers with red cabbage

Dark 'n Stormy á la VUUR LAB. with Swedish Tonic Ginger Beer

Canned cheese fondue on the VUUR LAB. Outdoor Cooking Stove

Spicy Brussels sprouts with autumn potatoes and veggie moonshine

Halloween: severed fingers on a bun

Griddle squash with red onion and warming spices

Vega(n) Cashew Black Bean Burgers

Citizens

Paella with chorizo, chicken thigh and prawns

BBQ mc2 cheeseburger from the Vegetarian Butcher

Also discover our recipe books!

Weltevree cookbook

€19,95

€17,95

The Ultimate Open Fire and Braai Book

€29,95

Download the VUUR LAB. Recipe Book

Prefer all the inspired recipes from the VUUR LAB. in one document?
Download the VUUR LAB. recipe book and print it out!